It takes a village to raise a child, and sometimes as an adult I need an entire county to help me stay on track. Many times I have felt supported or inspired by mother figures who don’t hang from a branch on my family tree. This Mother’s Day I would like to acknowledge and celebrate one of these special women. Her devotion to preserving her family’s story and that of her community has been an inspiring example to me and others. Read more about her here.
A few years ago I wrote a page about my Alaskan Attraction — namely, the family story that my grandfather, Srdan Đođić, was one of many who caught gold fever and rushed to Alaska with a few relatives in the early 1900’s. I have no definitive proof, but it is my hunch is that they ended up working at the Treadwell Mine in Juneau, Alaska.
A year ago I had the pleasure of visiting Juneau, Alaska. While sitting down to a scrumptious lunch with some family members at The Island Pub on Douglas Island, we realized that the site of the Treadwell Mine Historic Park was less than a mile away. Even though our schedule only permitted for a short, impromptu stroll along the trail, my heart fluttered with excitement nonetheless! I had read about it, and now I would be able to experience the place, even if for only a few minutes. During this quick visit, I was able to capture a few still shots of some mining remnants that littered the path. I wish I had more to share, but I am grateful for the experience and for the few photos I was able to snatch along the way. Please enjoy the above video for what it’s worth! Then find a place where your ancestors walked, and go there for a stroll…..
(c) 2017 to Present, Patricia J. Angus
If you want to learn more about Treadwell Mine Trail, here is a great link!
TREADWELL MINE HISTORIC TRAIL WALKING TOUR MAP & HISTORIC GUIDE http://www.alaska.org/assets/content/related_items_pdfs/Juneau-Walking-Tour.pdf
Spring has sprung! With a lilt in my step and Easter dinner around the corner, my memories slip back to my Grandma Katie’s kitchen throughout the 1960’s and 70’s. A green salad was part of every meal, dressed with oil, vinegar, salt and pepper. I was an adult before I ever tasted any type of bottled salad dressing, and her mixture is still embedded into my taste buds. But, my favorite memory was helping Grandma make radish flowers with blossoms that garnished our salata in the spring and all year long! I still love watching them bloom! Play the video and try making a few of your own! Happy Spring!
(c) 2017 Patricia J. Angus
“There’s no place like home for the holidays…” drums through my brain like a broken record. I think it is a subconscious manifestation of my desire to spend the long, cold winter hibernating with the bears here in Craig, Alaska. But, since there is no rest for the weary, I find myself moving again for the fourth time in less than five years. “So, where is home?”, I ask myself. My life on planet Earth has not quite made 60 trips around the sun, but from my experience it seems that “home” takes on different meanings depending upon where and when it presents itself in the space-time continuum.
Christmas at Grandma’s House
Some people associate the scent of pine needles with Christmas, but for me it is the aroma of Grandma’s cooking. When I was a kid in the sixties, we lived with my paternal grandparents until I was seven, so “home” meant three generations under one roof with an overabundance of strudel at Christmas time, not to mention stuffed cabbage, breaded chicken, and nut rolls. If we were lucky, Aunt Sylvia would send over extra goodies like her delicious thumb print cookies and apricot pastries.
We had a bright, shiny aluminum fake Christmas tree in our small living room. Every year Mom and Dad would get out the tree (stored in its original box), and we would pop each poufy branch out of its paper tube and attach it to the silver tree trunk. With all the branches in place, I thought the silver tree appeared dazzling with ornaments old and new gracing those sparkly branches. My dad’s beloved model train circled beneath the tree every year since I can remember. In addition, a growing collection of Christmas cards adorned the large mirror above the living room couch, and Grandpa’s old nativity figures sat in a special place, either on top of the television or under the tree. As time wore on those old shepherds and wise men wore out, and a newer and better manger scene took their place. Fifty years later, I confess that baby Jesus from Grandpa’s old crèche is still hiding in my jewelry box. I think fondly of Grandpa and Christmas Past every time I open it.
A Holiday Home of Our Own
One day we moved to a “home” a mile away, and Mom and Dad began establishing their own Christmas traditions. Mom wanted a platform for the tree in the worst way and paid someone to make her one. Every year she set up the platform, covered it with some type of Christmas cloth or paper and set the tree on top of it. Something nice about the platform is that you could slide empty boxes or wrapped gifts underneath where they could not be seen.
At some point, we got a new fake tree, a life-like green one, to set up on the platform. Mom sewed Christmas ornaments from pre-printed ornament fabric that was very popular at the time. She stuffed them like soft little pillows with loops of gold elastic to hang on the branches. Every Christmas brightly colored little pillows of all varieties weighed down the fake tree, and plastic icicles draped each branch atop the ornaments. Dad set up his train set around the base of the tree just like every year before. The platform made a nice even surface for the track, and we enjoyed playing trains for hours on end.
Our family did not go out much, and we did not get together with extended family and friends for big meals or holiday celebrations, so we spent a lot of time looking at the tree platform and playing with the train and nativity figures. Culinary preparations now decentralized from ethnic food to meat and lots of it, such as ham and turkey. Mom wasn’t much into baking, but nevertheless strudels and cookies found their way into our new “home” anyway, either from Grandma or Aunt Sylvia. Sometimes the goodies were leftover donations from Christmas parties at the Duquesne Croatian Club where Grandma worked part-time as a cook.
When I became a teenager, some parts of Christmas shifted from family and “home” to my larger world of friends. I loved getting dressed up and going to holiday concerts, the school Christmas dance, and the annual Christmas party for the Duquesne Junior Tamburitzans. I guess I liked spending time with my friends more than family, because what teenager doesn’t?
Our family did not attend a specific church, but every year I tried to attend a church service on Christmas Eve. Sometimes I went to midnight mass with the Catholics or other times I worshiped at a candlelight service with Presbyterians. Those first few years of keeping baby Jesus in my jewelry box instinctively made me realize that there would be no Christmas without His birth. I enjoyed feeling the spirit at those gatherings and attempted to sing and play Christmas carols on my guitar when I got “home”. Efforts to include family members usually failed, because I sang too high and screechy, and I got booted out of the living room in no time at all.
Of course, there was always the presents to look forward to. By the time I was a teenager an uncanny tradition developed in which Santa would give me about 15 to 20 bucks to go buy my own gift. Sometime after my December birthday, I would select, purchase, and wrap a gift for myself then place it under the tree until Christmas. At least I got a gift and was thankful for it. It was something to enjoy alongside our holiday meal consisting of massive chunks of ham smothered in mashed potatoes and canned corn. (I still love ham.)
Christmas with Kids
Then it was off to college and a family of my own and through those years there was always a longing to go “home” to parents and grandparents and lifelong friends — familiar places and faces, dear to the heart but far from what I now called “home”. Of course, we began our family in the late 1970s on the cusp of an economic recession. It was difficult to make ends meet, so “home” moved from one apartment or house to the next. Holiday memories consisted of writing many Christmas cards, sewing homemade gifts, and making long-distance phone calls that lasted ten minutes or less. There was no Facebook or Skype to close the distance gap. I learned to make some of the ethnic dishes my grandma used to feed us (although I am still working on the strudel), and threw in a holiday ham or turkey provided free by my husband’s employer. At long last I entertained the little ones by singing carols with my guitar, and instead of complaining, they sang along. All those little pillow ornaments found their way to my tree followed by printed pillow crèche figures to be tossed around by toddlers, puppies and kitties too!
I saved plastic ice cream buckets from Thanksgiving and decorated and filled them with homemade sugar cookies and oranges so my kids could deliver treats to the neighbors. We purposefully set aside all the tasty gifts brought over by reciprocating neighbors to savor during our Special Christmas Eve celebration which took place in our “home” and included the story of baby Jesus and other inspirational tales. After story-telling and movie viewing, the children were sent to bed on a sugar high while we wrapped dollar-store gifts into the daylight hours. After a sleepless night of wrapping and keeping watch for peeking peeps, Christmas morning came, and we napped as the children played, safe and sound, at “home”.
My grandmas and grandpas and dad and husband have all gone “home” to Jesus now, spending Christmas on the other side. My mom is in a “home”. And, I am a gray-haired granny hopping from one adult child’s “home” to another, knowing I have family all over the world who love me and allow me to share in their family traditions. Over the past year and a half, new generations of family have taken me places I’ve never been before or have helped me develop new perspectives of places I know like the back of my hand. Recently I have left a piece of my heart in San Francisco, Sasebo, Honolulu, Monterey, Seattle, Phoenix, Juneau, Sacramento, and Prince of Wales Island. It has become clear to me that Home is not the building we dwell in, nor is it a place in which we hibernate. “Home” is, indeed, where the heart is – family, friends, and memories. So, I’ll keep humming that little tune, because whether near or far, there is No Place Like Home for the Holidays!
© 2016 Patricia J. Angus
Halloween would not be complete without pumpkins, candy, little ghosts and ghouls, and sore feet. If you are the family historian, this list should also include the adrenaline rush of tromping through a graveyard! A few years ago my mother navigated a few of us to the cemetery where her parents are buried. It was a lovely October day, and we visited the graves and reminisced against a backdrop of nature’s colorful handiwork. It was a day of remembrance, family bonding and refection. Whether you are physically searching for deceased family members in familiar cemeteries or perusing burial records and memorials online, it is a great weekend to dig up some data pertaining to deceased relatives!
Despite the sadness of funerals, cemeteries have always been a place of contentment for me. While growing up in western Pennsylvania, we often played in one of the several cemeteries that graced the hilltop surrounding our neighborhood. In the summer we frolicked amid the grassy fields and practiced riding our bikes along the pavement. During the winter we squealed in delight as we glided sleds down our favorite slope. In more recent years, my strolls amid the headstones have provided opportunities to connect with departed loved ones and to find peace and tranquility during life’s many challenges.
At times I have cherished the privilege of locating headstones for other people by filling requests on Find A Grave. While searching for my own family interments, I have also photographed and contributed information to not only Find A Grave, but also to the Cemetery Tombstone Inscriptions and/or Contributed Records Allegheny County, Pennsylvania. With so many cemeteries deteriorating, digital preservation is one way to preserve burial records along with local history. If you are interested in volunteering to preserve cemeteries either physically or digitally, please contact the historical society, churches, or city offices in your hometown or current place of residence. It is a wonderful way to contribute to your community and bless the lives of other family historians who are unable to travel long distances in search of deceased family members. Whether you are able to romp through your family cemetery and enjoy the fall colors in person or visit the tombstone memorials online, this is a great weekend to treat someone with the gift of information from your favorite graveyard!
(c) 2016 Patricia J. Angus
There’s a form of human radar that detects the connection between nippy nights, shortened days, creeping spiders, and a tremendous craving for comfort food – the way Mom used to make it. Breaded chicken has been our family’s comfort food of choice for generations beginning well before my birth when Grandma Salopek served it to her family for Sunday dinner. I’m sure she also served it to special guests, extended family, and to the boarders she housed for so many years below the tracks in Duquesne. She loved to cook and would often begin the much anticipated meal with homemade chicken soup and dumplings followed by: salata with vinegar and oil, mashed potatoes smothered in butter, fresh corn, and breaded chicken baked to perfection. Without fail, dessert was always some sort of strudel.
For some reason the strudel-making gene was not passed on, to me at least, but I have done my best to profusely spread the love of breaded chicken to future generations. Interestingly each family adapts the recipe with their own modern twist. Whether it’s made with lean chicken breasts, savory chicken thighs or bite-sized chicken nuggets is up to the taste buds of each family. One daughter crushes milk-free croutons in the food processor to make her own bread crumbs. This is reminiscent of my mother making her own bread crumbs back in the 1960s and 70s. Mom would race over to Duquesne Village Shopping Center whenever white bread was on sale for 10 cents a loaf and grab as many loaves as she could. She cubed all those loaves of bread and laid them out to dry on a cookie sheet. When it was time to make crumbs from the dried bread, she would use a hand meat grinder that attached to the kitchen table. She cranked out enough bread crumbs for a year’s worth of Sunday dinners!
Grandma’s BREADED CHICKEN RECIPE
Grandma, of course, didn’t use a recipe, but here are the basic steps to cook up a little comfort for your family. Amounts of ingredients are approximate, but there should be enough of each ingredient to make a cookie sheet sized baking pan with one layer of chicken pieces. You may need to adjust the amounts to accommodate your taste and the size of chicken pieces used.
2 tsp. salt
1 tsp. pepper
2 tsp. sugar
4 beaten eggs
1/2 cup milk
Rinse chicken pieces. Put a thin layer of oil across the bottom of a baking pan.
Prepare chicken, one piece at a time in the following order:
- Completely cover chicken piece with the flour mixture.
- Completely cover floured piece of chicken with the egg mixture.
- Completely cover floured/egged piece of chicken with breadcrumbs.
Place each breaded chicken part onto the oiled pan as it is prepared.
Cover with foil and bake at 350 degrees for 1 hour, turning once. If making smaller chicken nuggets, decrease the time to approximately 40 minutes, turning once half way through baking.
Reminder: Always use food safety guidelines when handling and cooking chicken — https://www.foodsafety.gov/keep/types/chicken/
A single candle flickered within the paper lantern, glowing warmly as it floated upon the rippling water. Other lanterns followed, one by one, as the current carried the collective downstream illuminating the river. I sat on the water’s edge contemplating what the lighted river represented – guiding lights that lead spirits of deceased loved ones back to their homes. Interesting that I should have an opportunity to visit Japan, especially to experience the Obon festival, near the second anniversary of my father and husband’s passing. Surprisingly, participation in the festival brought intense emotional release and awakened an inner desire to move forward. I felt a definitive end to debilitating grief coupled with increased strength to walk onward in my own human experience.
While charting my course into new waters, I thought about the future of this website. The website began as a hub to centralize all my personal family history projects – stories, research, and personal history blog. My intention was to make life easier on myself and simplify the sharing of information with family and friends. I didn’t even give it a fancy name. Four years later the website still remains. Not a day goes by that it does not get at least a handful of hits, and although the site has been nearly dormant for the past two years, it has led to many offline discoveries that were priceless to me and others. Incidentally the most popular posts statistically, by far, are those pertaining to Duquesne Croatians.
The Japanese lantern experience took place a month ago. This week Japanese people gather to view the Harvest Moon, but last night we decided to view an American movie instead. The film was the recently released story of Kubo and the Two Strings, the adventures of a young, paper-folding, story-telling Japanese boy who ultimately learns about the enormous strength and power of family. The story takes place in Japan of long ago with a super-sized Harvest moon, animated origami characters, plenty of Asian magic and mysticism — and paper lanterns accompanied by ancestors’ souls. The moment the lanterns appeared on the screen, I promptly received a message from the Universe. Something stirred within me, and I knew it was now time to resurrect this blog and resume my family history endeavors. The objective and tone of my posts and pages may vary slightly from what you have seen in the past, but it is time to get back to the business of family and ancestors. Hopefully, my memories of the paper lanterns will symbolically remind me of the guiding light of my ancestors’ love, beckoning me to follow the stories of their lives. My plan is to chart a course and follow them wherever they may lead. I invite you to follow along with me.
Last month I visited Washington state, and we took an impromptu family drive to the quaint city of Anacortes. I heard about this place quite some time ago, because it has a dance group named after my Baba’s hometown of Vela Luka, so I wanted to check it out. We explored the Museum, Causland Memorial Park, the Maritime Heritage Center, and the W.T. Preston . It is a very pleasant community, and we experienced an enjoyable day together concluding with yummy ice cream from the Mad Hatter! The take away for this trip was the addition of two books on My Heritage page. Croatian Fishing Families of Anacortes by Bret Lunsford tells the stories of early Croatian fishing families who immigrated to the Anacortes area — many of whom arrived from the sister city of Vela Luka, Croatia — Suryan, Franulovich, Oreb, Barchot, Padovan, Milat, Separovich — surnames of distant cousins on my personal family tree! This hardback book contains many family stories and a lot of large black and white photographs about each family and their life’s work — I purchased my copy via mail from the Croatian Club of Anacortes, but it is also for sale at the Maritime Heritage Center.
I appreciated all these families so much more after reading Lost at Sea by Patrick Dillon, an intriguing book I picked up at the museum. This true story opened my eyes to the dangers experienced by Anacortes fishermen who ventured off to Alaskan waters. The names of several Croatian fishermen were sprinkled throughout the book which made me feel connected to them, Anacortes, and my new Alaskan home. This was a great read if you are interested in history and details about the big crabbing industry in the North! Available a the Anacortes Museum and on Amazon.com. Hoping to explore Anacortes more in the future! ~ Enjoy!
Over the past month I have been experiencing life instead of writing about it. One of my favorite places to experience is Alaska. While there, I felt inspired to find connections to my own heritage and in the process began understanding the culture and heritage of others. Find out what initially prompted my interest in Alaska and what keeps it going — new article Alaskan Attraction.
Spring has officially arrived, and I have emerged out of my winter hibernation! While I was sleeping, I stumbled upon some music that is NOTHING like your grandma’s Tambura tunes! These two Croatian guys do more than plunk the cello strings; they deliver quite the performance. My son introduced their music to me via their official video, and this Croatian cultural experience is too good not to share! While I get back to researching my American-Yugoslavian heritage, enjoy these video performances of 2 Cellos.